FOOD & DRINKS Uncategorized 每日美食 每日美食 30:蒜茸粉丝虾 By cinfosharePosted onApril 11, 2021April 11, 2021Time to Read:-words 吃了三十多年的蒜茸粉丝虾,第一次见这种做法,不放一滴水 原材料:大虾 200g白菜/娃娃菜 100g粉丝 50g盐 1茶匙料酒 1汤匙耗油 2汤匙食用油 1/4杯大蒜 1头 Cast iron pot water-free steamed shrimp with garlic and green been noodles Apr 10, 2021