![](https://cinfoshare.com/wp-content/uploads/2021/05/0-1024x768.jpg)
蒜蓉烤茄子
用料
长茄子 适量
大蒜 适量
小米椒 适量
生抽 适量
蚝油 适量
白糖 适量
盐 适量
步骤
![](https://cinfoshare.com/wp-content/uploads/2021/05/1-6.jpg)
1. 食材:长茄子,大蒜、小米椒。
![](https://cinfoshare.com/wp-content/uploads/2021/05/2-6.jpg)
2. 小米椒和大蒜都剁碎。
![](https://cinfoshare.com/wp-content/uploads/2021/05/3-6.jpg)
3. 锅中油热放入蒜末和小米椒末中火翻炒岀香味。
![](https://cinfoshare.com/wp-content/uploads/2021/05/4-6.jpg)
4. 放入一勺生抽。
![](https://cinfoshare.com/wp-content/uploads/2021/05/5-6.jpg)
5. 一勺蚝油。
![](https://cinfoshare.com/wp-content/uploads/2021/05/6-6.jpg)
6. 一勺白糖。
![](https://cinfoshare.com/wp-content/uploads/2021/05/7-6.jpg)
7. 再放入盐。
![](https://cinfoshare.com/wp-content/uploads/2021/05/8-4.jpg)
8. 翻炒均匀关火。
![](https://cinfoshare.com/wp-content/uploads/2021/05/9-4.jpg)
9. 烤盘铺上锡纸,放入茄子,茄子表面刷一遍油。
![](https://cinfoshare.com/wp-content/uploads/2021/05/10-5.jpg)
10. 放入预热好的烤箱中,上下火180度烤30分钟。
![](https://cinfoshare.com/wp-content/uploads/2021/05/11-7.jpg)
11. 烤好后把茄子用刀划开。
![](https://cinfoshare.com/wp-content/uploads/2021/05/12-6.jpg)
12. 铺上炒好的蒜蓉辣酱。
![](https://cinfoshare.com/wp-content/uploads/2021/05/13-6.jpg)
13. 再放入烤箱中上下火180度烤十分钟即可。
![](https://cinfoshare.com/wp-content/uploads/2021/05/14-5.jpg)
14. 成品图。
Apr 20, 2019